Heirloom Tomatoes make an appearance today for a tasty and refreshing summer salad!
If you’re anything like me, you enjoy a nice chocolaty treat whenever possible. Today’s recipe is a favorite of mine made with a touch of Nutella!
The Connecticut Farm Table Cookbook by Trace Medeiros and Christy Colasurdo offers a beautiful layout of amazing recipes from all over Connecticut. But you don’t have to live in Connecticut to savor the recipes featured in the cook book!
So today I’m bringing you my twist on a classic dessert. Bourbon infused cranberries and creamy eggnog makes this bread pudding the perfect treat! Slicing the bread into small pieces makes it easier to soak in all the flavor of […]
Another weekend is upon us, yay! Now I just count the days till my boys are home from school… I don’t know about you guys, but let me tell you, I just can’t wrap around my mind how quickly and […]
In my never ending search for great chicken recipes I recently came across this one from Williams Sonoma. The original called for a slow cooking process but I decided to do it over the stovetop and paired it with roasted tomatoes and […]
How can you possibly make mac and cheese any better? Hold that thought… Mac and cheese has got to be by far one of my all time favorite pasta dishes. I especially like to make it in the winter […]
Chicken Piccata is one of my favorite chicken dishes and by far one of the easiest to make. Any given night this is my “go to” dinner meal. Once you make this dish, you will have to agree. This […]