Sharing summer’s favorite dessert today. A classic Strawberry Shortcake for the win!
Let’s talk easy meal prep for any time of day with oats, chia seeds and berries!
On a typical weekend the kiddos will usher me into the kitchen begging for something satisfying to start the day. And as much as I like pancakes I’m not too keen on the idea of slaving by the stovetop. Because I didn’t want to disappoint my munchkin, I found something much quicker, easier and tastier to make, a berry german cake!
If you’re anything like me you’ll often find yourself scouring through Pinterest for ideas. I came across this fantastic idea last year but unfortunately it was too late in the season for me to do. And since I promised myself to tackle it this year, out I went on the hunt for these gorgeous pumpkins.
Happy July friends and in lieu of national ice cream month I have this special treat just for you! Easy, super fun to make and incredibly delicious!
With just a few simple ingredients, a little patience and lots of love you’ll have made a great snack, breakfast, dessert, etc., for yourself!
So today I have yet another great treat for you. This Almond Pound Cake is so devine that it is sure dress up your Spring menu!
“Put ‘eat chocolate’ at the top of your list of things to do today. That way, at least you’ll get one thing done.” -anonymous